Recipe of Olive Oil Bread Dipping Plates

Extra-Virgin Olive Oil Dipping Sauce

Easy olive oil bread dip with the best blend of spices.

Recipe Summary Extra-Virgin Olive Oil Dipping Sauce

Just a little something for dipping with bread. Great with pasta. Serve with a French baguette.

Ingredients | Olive Oil Bread Dipping Plates

½ cup extra-virgin olive oil

½ teaspoon pressed garlic

½ teaspoon red pepper flakes

½ teaspoon dried parsley

½ teaspoon dried oregano

¼ teaspoon kosher salt

¼ teaspoon ground black pepper

Directions

Stir olive oil, garlic, red pepper flakes, parsley, oregano, kosher salt, and black pepper together in a small bowl; marinate at room temperature for 30 minutes.

Info | Olive Oil Bread Dipping Plates

prep: 5 mins additional: 30 mins total: 35 mins Servings: 4 Yield: 4 servings

TAG : Extra-Virgin Olive Oil Dipping Sauce

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