Tres Leches Cake With Dulce De Leche
Antes de tener la receta, pensaba que se hacía con leche ponemos en el vaso de la thermomix todos los ingredientes y programamos 10 minutos, temperatura 90º y velocidad 3.
Recipe Summary Tres Leches Cake With Dulce De Leche
This classic moist Mexican cake is soaked in 3 different milks, but this one comes with a twist: it is has an extra layer of dulce de leche!
Ingredients | Recetas Con Leche Condensada Thermomixcooking spray6 eggs, separated½ cup white sugar, divided½ cup all-purpose flour, sifted1 teaspoon baking powder1 lime, zested1 (14 ounce) can sweetened condensed milk1 (12 fluid ounce) can evaporated milk1 cup heavy whipping cream½ cup dulce de lecheDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan and dust with flour.Beat egg whites in a glass, metal, or ceramic bowl until foamy. Add 1/4 cup sugar gradually, continuing to beat until stiff peaks form and sugar is completely dissolved.Beat egg yolks in a separate bowl until creamy. Add remaining 1/4 cup sugar and continue beating until pale yellow and creamy. Fold into egg whites.Mix flour and baking powder in a bowl. Fold in egg mixture; add lime zest. Pour mixture into the prepared baking pan.Bake in the preheated oven until lightly golden, about 30 minutes. Turn off oven and keep the cake in the oven for another 15 minutes.Mix condensed milk, evaporated milk, and heavy cream in a bowl until well combined.Poke cake several times across the top with a fork. Pour three-milks mixture over cake. Refrigerate for 1 hour to allow milk mixture to soak in. Spread dulce de leche on top.Info | Recetas Con Leche Condensada Thermomixprep: 20 mins cook: 30 mins additional: 1 hr 15 mins total: 2 hrs 5 mins Servings: 12 Yield: 1 9x13-inch baking dish
TAG : Tres Leches Cake With Dulce De LecheWorld Cuisine Recipes, Latin American, Mexican,
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